Tag: Food
10 food waste you never thought to reuse
Each year, we throw away an average of 30 kilograms of food per year. Peelings of vegetables, cores, cooking water or olive pits: this food waste can find an unexpected…
Three in four French people say they are ready to eat less meat and fish
More than three in four French people say they are ready to reduce their consumption of meat and fish, according to an Ifop survey for ” West France »Published this…
How to feed your microbiota?
You are probably aware of microorganisms lining your gut, especially in your colon. You keep hearing about the gut microbiota and you want to know how to take care of…
Organic, local and fair trade food: criteria that have become essential in the eyes of consumers
News Posted on 02/16/2021 1 min read Eco-responsible, local, good for health, positive for society … Consumers are increasingly careful when it comes to selecting food products. And these new…
Slack, the latest unexpected (and a little disgusting) food trend
News Posted on 02/16/2021 2 min read Among the trends that we had not seen coming, here is the one … slack. Yes, the flask takes its ease on our…
An alert study on “degraded nutritional intake” in fast food restaurants
News Posted on 02/26/2021 1 min read Sugar, salt, portion size: consumers who often frequent fast food restaurants run the risk of having “degraded nutritional intake”, warns a study by…
Food fraud: an NGO wants to break the “taboo”
News Posted on 03/26/2021 2 min read Food fraud “is on the increase” in Europe and France, assures the NGO foodwatch, which is launching a campaign in France on Thursday…
Pregnancy: foods to favor and avoid
Pregnant women have increased and specific needs. Good nutrition is essential for the healthy development of the fetus. Here are the foods to favor and those to avoid absolutely. You…
How do I know if my weight is normal or if I am overweight?
Find the nutrition column of Stéphane Besançon, nutritionist and director of the NGO Santé Diabète in Bamako, Mali. This week, he talks to us about weight. Is there a tool…
Recipe | Tajin agneau of Pruneau
Lamb is eaten all over the world. Compared to mutton, lamb meat is less fatty and softer and tender. It is the leg that is the leanest part. The shoulder,…