Tag: Champagne
Champagne, counter briefs: Le Rocher chooses Carbon, a revolving restaurant at Mumm
Le Rocher chooses Carbon The Monegasque red diamond is Alexandre Méa’s four-leaf clover… The adventure began in Monte-Carlo, in 2017, when the flamboyant CEO of Champagne Carbon became the official…
Christophe Juarez: “We want to make Abelé the Hermès of Champagne”
L’Express: You started your career in marketing and international luxury houses. How did you get into the world of wine? Christopher Juarez : I am indeed a lay brother! In…
Champagne: cooperatives are moving upmarket
Champagne also made its revolution. 2022 is proving to be a year of records: shipments (this is what sales in the realm of the bubble are called) at the highest…
Champagne: the best cuvées for this summer
With 325.5 million bottles sold and a turnover of nearly 6 billion euros, the year 2022 was that of all records for the champagne sector, the primary objective of which…
And another bottle open: Karel V and Maeve celebrate Utrecht star rain ‘and the champagne can’t finish’
At the end of the afternoon, the chef personally hands over the umpteenth glass of champagne of the day to mayor Sharon Dijksma. It’s no surprise that she’s coming to…
Champagne! Soesterberg finally gets a village house again
Soesterberg gets another village hall. The city council of Soest unanimously agrees to a credit of 1.45 million euros. This means that a socio-cultural center will be set up on…
Gas, Price cup slides again. But “the champagne is in the fridge”
(Ticker) – “It’s not yet time to “open the champagne” but it’s already “in the fridge”. This is the formula chosen by the Minister of IndustryCzech Jozef Sikela to take…
Elizabeth II: champagne, tea… Short stories from official suppliers to the Windsors
A black screen with the official portrait of the late queen. This is how the British art object manufacturer, Halcyon Days, welcomes its customers the day after the announcement of…
“Rêveries” in Pommery, an underground contemporary art trail in the cellars of Champagne
It is a unique exhibition space in the world. 30 meters underground, the cellars of the Domaine Pommery in Reims (north-eastern France) invite you to a head-to-head between art and…
So much sugar is in champagne
Sommelier Sarah Lindstrand Mboge shows in the clip In this section of Vinskolan, Sarah Lindstrand Mboge goes through how much sugar there is in different types of champagne. – Good…