Watercress and salmon velouté

Watercress and salmon veloute

A source of protein, selenium, iodine and even omega 3, fish is excellent for baby’s health. From 7/8 months, your child can begin to discover the delicate flavors of salmon associated with watercress in this recipe taken from “Béaba My first meals with Babycook” at Ducasse Edition.
See the recipe for organic watercress and salmon velouté

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