This is the Japanese Hawaii, this island will be one of the trendy destinations of 2025

This is the Japanese Hawaii this island will be one

A still confidential paradise island is a dream for discerning travelers. Find out why it will be THE trendy destination in 2025.

Among the emerging destinations, some already seem to be THE trend of 2025 according to travel experts. It has also been nicknamed for several years the “Japanese Hawaii” for its exceptional climate and landscapes. Think again if you imagine this territory as a distant paradise closed to travelers. Its inhabitants are renowned for their hospitality and joie de vivre.

Annexed by Japan only in the 19th century, this ancient kingdom has preserved a unique culture with multiple Chinese, Korean and Polynesian influences. Despite the still visible traces of the terrible battle which marked the end of the Second World War, the archipelago has preserved precious heritage such as its nine archaeological sites classified by UNESCO with its numerous castles and sacred sanctuaries.

But the real treasure of this corner of paradise is its exceptional natural setting. Turquoise sea, white sand beaches, mangroves, lush subtropical forests… The water is so warm and the climate so pleasant that you can swim there all year round… The water sometimes reaches 29 °C. No wonder the Japanese call this island “Japanese Hawaii”! This archipelago is of course Okinawa in the extreme south of Japan, opposite Taiwan.

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Among the 160 islands of the archipelago, don’t miss Okinawa Honto, the main island which is home to the charming capital Naha and the majestic Yanbaru forest. The Kerama Islands and their translucent seabed, the traditional villages of the Yaeyama Islands, and the coastal paths of Miyako are also must-sees. The ideal is to come outside of summer to avoid the extreme heat. You will be able to admire the famous cherry blossoms in January and enjoy superb beaches like Yonaha Maehama.

But the best kept secret of this tropical Eden is its unique cuisine, the elixir of youth for the locals. Okinawa intrigues scientists with its many healthy centenarians! Their low-calorie diet consists mainly of fish, seaweed, vegetables, tofu, sweet potatoes and local citrus fruits. Precious antioxidant superfoods such as Goya bitter cucumber or turmeric are also cultivated with passion by locals.

So, are you ready for a captivating escape to the heart of Japanese Hawaii? Okinawa is waiting for you to reveal its secrets of beauty, well-being and longevity which will undoubtedly make it THE flagship destination of 2025 according to travel experts. On flight comparison sites, the destination has already exploded in recent years.

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