The healing recipes given by the Islamic scholar Ibn Sina continue to shed light on our day. Ibn-i Sina, who prepares plenty of natural cures to protect against diseases, shows vinegargeb sherbet as his favourite. This sherbet, which Mevlana drinks regularly every day, protects the body like an armor against various diseases.
BENEFITS OF SIRKENGEB
- Sirkengebin (sarkencubin) sherbet is good for indigestion and supports the healthy functioning of the digestive system.
- It helps regulate blood sugar, thus ensuring that the feeling of satiety lasts longer.
Vinegar, which also shows antioxidant properties, helps cleanse the body and creates a detox effect when consumed regularly, thanks to this feature.
- In fact, it is also known that it helps to lose weight when drunk on an empty stomach in the morning, since its content is the same as the now very popular vinegar-honey water.
- This delicious sherbet, which also supports those who have gas problems, supports those who often have bloating problems with this feature.
- Thanks to its antioxidant properties, it is known that when consumed regularly, it strengthens the immune system and supports our body against many health problems, especially diseases such as flu and cold.
- It helps those who have high blood pressure problems to balance their blood pressure.
- Likewise, by helping to balance cholesterol, it is especially good for those with high bad cholesterol.
- It is also known that it energizes the body and minimizes bad breath when used regularly.
SIRKENGEBIN SHERBET RECIPE
Materials:
- 1 liter of water
- 1 cup of apple cider vinegar
- 2-3 tablespoons of flower honey
After mixing all the ingredients, wait 1-2 hours and consume 1 glass a day.