– We had to, there are many who live on the semmel season, he says.
If you disregard the Fat Day, he has seen how fewer people buy bread rolls from him. Håkan believes that the big reason is that people have less money to move around with.
– That’s a bit of what we went on because we’ve had a certain percentage decline since last year on the rolls on a weekly basis. But it was a busy day, he says.
Come along to the patisserie in the clip.