Tag: sugar
Atomic banana, walnut and caramel muffins
The nuts is not a shelled fruit like the others. Because it contains a large amount ofpolyunsaturated fatty acidsmainly in the form ofOmega 3. It also contains various antioxidants: phenolic…
The most natural way to lower blood sugar
Curious about ways to lower blood sugar. So, which leaf of vegetable lowers blood sugar? The benefits of celery leaves are endless. BENEFITS OF celery leaves A study published in…
Beetroot: discover a multi-faceted transformation!
This article is part of a series of publications in which Futura, in association with the Interprofessional Association of Beet and Sugar (AIBS), follows the beet season. With the harvest…
Why does sugar dissolve better in hot water than in cold water?
A sugar cube dissolves much more easily in a very hot coffee than in a glass of lemonade. The opposite is true for gases, which explains why it is better…
Nature, cultivation and processing of sugar beet: multiple facets!
This article is part of a series of publications in which Futura, in association with the Interprofessional Association of Beet and Sugar (AIBS), follows the beet season. With the harvest…
Neuropod cells differentiate between sugars and sweeteners and guide our preference for sugar
American researchers have carried out a series of experiments which demonstrate that recently discovered cells of the intestine are responsible for the marked preference of mammals for sugar over sweeteners.…
In Reunion, maloya, from sugar cane plantations to international stages
Grand reportage is in music today to the rhythm of maloya. Sounds from slaves, even in the sugar cane plantations of Reunion. Politicized music, it was banned in the 60s,…
Yule log: forbidden to diabetics?
An exception for Christmas: even diabetics can eat the log. © Olibac Attribution 2.0 Generic You will also be interested Once is not customary and most diabetologists agree: it is…
Invert sugar: what is it?
the sugar invert is a mixture of equal proportions of glucose and of fructose obtained by hydrolysis from sucrose. It is obtained either by an enzyme (invertase) or by a…
Maxi whipped cream, a recipe that does not lack air by Raphaël Haumont
Choux pastry Preheat the oven to 200 ° C. In a saucepan, melt the butter with the water. When the butter is melted, and out of the fire, pour in…