Tag: reduces
Covid-19: an adapted diet reduces your risk of infection
News Posted on 02/25/2022 at 4:03 p.m., Reading 3 mins. in collaboration with Dr Laure Martinat (Anesthetist-resuscitator, Naturopath, graduate in Phytotherapy and Aromatherapy) The protective role of food and its…
Eating cats and dogs at home when they are young reduces the risk of allergies
Fearing that their children will have allergic reactions to animals, parents oppose keeping pets at home. However, studies show that the frequency of allergic diseases in children aged 7-9 years…
Another arthritis medicine! WHO prequalified for the treatment of coronavirus … Significantly reduces the risk
In the written statement made by WHO, it was shared that Tocilizumab, which has been given intravenously to severe Kovid-19 patients, has significantly reduced the risk of death. In this…
Air pollution drastically reduces pollination
The pollination of plants by insects is a free and essential ecological service that contributes to the maintenance of biodiversity. It plays an important economic role for society by being…
Vaccination also reduces transmission of the Delta variant
We have heard over and over again that Covid-19 vaccines do not decrease the transmission of SARS-CoV-2. However, we know that this is however the case concerning the Alpha variant.…
Japanese scientists announced the fruit that is good for Covid-19! It reduces the risk of infection
An experimental study by Japanese scientists revealed that the tannin substance obtained from persimmon reduces the likelihood of contracting Covid-19 or developing severe symptoms. A research group from the Nara…
A 3rd dose of Pfizer’s vaccine reduces the risk of dying from Covid-19 by 90%!
A study in Israel indicates that a third dose of Pfizer vaccine significantly reduces the risk of dying from Covid-19. You will also be interested [EN VIDÉO] How does a…
Healthy diet reduces migraine attacks
In addition to avoiding triggers such as stress, menstruation, sleeping less or more, skipping meals, fatigue, weather changes (humidity, pressure, wind), alcoholic and fermented beverages, perfumes, detergents and some fragrant…