Tag: chefs
Tim Mälzer and Tim Raue compete against these two chefs
Tim Mälzer and Tim Raue are the eternal rivals in the kitchen and always meet each other at Kitchen Impossible. Now there is with the Christmas edition a special edition…
He wins the Chefs’ Battle All-Star 2024: “Pointless”
It’s between Thomas Sjögren and Jonas Lagerström in the final of “The Chefs’ Battle”.After a solid lead, one of them only needs one more vote to win.But then a dramatic…
This unexpected frying oil is the best according to chefs
This oil dethrones all others for frying foods. Peanut, olive, sunflower oil… Vegetable oils are widely used for frying because of their ability to remain stable at high temperatures. But…
Jessie Sommarström goes out just before the Chefs’ Battle final
It has become a semi-final in the autumn all-star season of “Kokkarna kamp”, where Jessie Sommarström, Jonas Lagerström and Thomas Sjögren have made it. At the end of the day,…
Parade of Chefs raises $265,000 for hospital foundation
The Parade of Chefs charity gala raised $265,000 for the Chatham-Kent Health Alliance Foundation. Article content Held at the John D. Bradley Convention Center on Sept. 21, the evening was…
Boyfriend, family and the battle of the chefs
Louise Johansson age – how old is she? The star chef Louise Johansson was born on January 30 in 1986, which means that she will be 39 years old in…
That’s what Nils Molinder thinks of this year’s contestants in the Chefs’ Battle
Nils Molinder, 55, the fish fry or Elf as he is also called, is one of Sweden’s foremost chefs and is particularly skilled when it comes to seafood. Nils Molinder…
Are you tired of slices sticking to the knife when you cut fruit or vegetables? Use the toothpick technique, a very effective trick, well known to chefs and professionals!
Are you tired of slices sticking to the knife when you cut fruit or vegetables? Use the toothpick technique, a very effective trick, well known to chefs and professionals! If…
Salad Dressing Is Better Every Time With This Chef’s Trick
Making homemade vinaigrette is easy as long as you master the basics to combine with this little chef’s tip. To season a salad or enhance a dish like steamed fish,…
Yellow, red or green, which pepper to choose? One of the three is the chefs’ favorite
It’s not just a question of aesthetics, the color of peppers can have a real role in your cooking. It’s the start of the season for peppers, one of the…