Tag: chef
You can do that with your fir – the chef advises
After the Christmas tree rumor – that Swedes eat it up: “I would recommend fresh fir” The rumor that Scandinavians eat their Christmas tree is not out of thin air.…
The viewers’ honest words about Mat-Tina in Sweden’s Master Chef 2025
It was on Wednesday that Sweden’s Master Chef 2025 premiered – and this year with a new jury member in the form of Tina Nordström. Tina, or Mat-Tina as she…
This Top Chef super star opens his restaurant at the foot of Mont-Saint-Michel
This highly publicized star chef arrives at Mont-Saint-Michel. The opening date is imminent! Mont-Saint-Michel attracts more than two million tourists every year who come to admire its unique architecture in…
The Best Pastry Chef: and in the end, there is only one winner – here are the three highlights of the final
The final for Best Pastry Chef has been scheduled for Thursday, January 9, 2025, on M6. Who, José, Timothée or Tsiory, is the big winner of this 100% male epilogue?…
That’s why you recognize Falukorvs-Magnus in Sweden’s master chef
Sweden’s master chef 2025 in TV4 Sweden’s master chef 2025 premiered on Wednesday and this year also with a brand new jury member. It came as a shock to many…
Georgiana Viou, chef: “Benin has always been a common thread in my work”
Georgiana Viou, head chef of the Restaurant “ Red » in Nîmes, is the international guest of RFI this December 24. Born in Benin in 1977, she won a star…
The Best Pastry Chef 2024: the date of the final revealed, this detail will disappoint more than one
The Best Pastry Chef is soon coming to its conclusion on M6. While the competition rages on, the date of the final has been revealed and some fans of the…
Celebrity chef brings Indigenous cooking to St. Mike’s
Students from St. Anne’s and St. Michael Catholic secondary schools had the rare opportunity to hone their cooking skills while learning more about Indigenous cuisine during a special cooking class…
Ronald Giphart makes cookbook with star chef: ‘If you eat his pasta, you won’t want anything else’
“Books by star chefs are often not that popular, so I wanted to do something unique,” says Gerrtis. He did not want to take up writing himself, but he wanted…
Guy Savoy, first academic chef: is gastronomy finally an art?
For the first time in its history, the Academy of Fine Arts welcomes a starred chef: Guy Savoy. Does this election establish gastronomy as an art in its own right?…