Tag: chef
Josefine Pagander from Fjällbacka is Pastry Chef of the Year 2022
Congratulations, Josefine Pagander, 24, Published: Just now full screen Josefine Pagander is Pastry Chef of the Year. Photo: Sweden’s bakers & confectioners who became Pastry Chef of the Year. fullscreenCarl…
Västkustbo baked the best – becomes pastry chef of the year
Published: Less than 30 min ago full screen Josefine Pagander from Gerlesborg on the west coast wins pastry chef of the year. Photo: Sara Trus/press image Josefine Pagander from Gerlesborg…
From Putin’s “cook” to Wagner’s chef, the crazy rise of the ambitious Prigojine
“It’s the detainees or your children”, stings Evgueni Prigojine, when a journalist asks him in mid-September why the Wagner mercenary group is recruiting new fighters in the Russian penal colonies.…
“Worth it” – here are the finalists in Sweden’s master chef VIP
In the penultimate program of Sweden’s master chef VIP, it is between Karl Fredrik Gustafsson, Yvonne Ryding and Jesper Blomqvist. Two go to the final and one goes out. —…
“Putin’s chef” and influential businessman admits influence in the US elections
According to Yevgeni Prigozhin, election influence will also continue. 15:51•Updated 16:43 An influential Russian businessman Yevgeny Prigozhin admits meddling in US elections. – Gentlemen. We have interfered, we are interfering…
Diego Alary: who is the former Top Chef candidate who is a hit on TikTok?
DIEGO ALARY. At just 25 years old, the young chef lived several lives before reinventing the codes of cuisine with TikTok sauce. Summary [Mis à jour le 23 octobre 2022 à…
on the right, the return of the ambitious before the choice of the next chef
While the union of the left is doing its summer universities in dispersed order, on the right also this weekend, it’s back to school. The former finalist of the LR…
“Gourmet recipes from local fruits and vegetables” by chef Guillaume Gomez
Guillaume Gomez seeks to revalorize the French terroir in Gourmet recipes of fruits and vegetables from our territories. The former chef of the Élysée has cooked for a quarter of…
Paul Toussaint, Haitian chef: “What characterizes Montreal is the mixture of cultures”
L’Express: You were born and raised in Haiti. How did you “land” in Montreal? Paul Toussaint: I first lived in Ottawa. I had finished my studies in Haiti and my…
Bistro Top Chef: the restaurant of the cooking show on M6 is open!
BISTROT TOP CHEF. The first restaurant of presenter Stéphane Rotenberg of the Top Chef program on M6 opened its doors this Friday, July 8 at noon in Suresnes in the…