Tag: biodynamics..
Cosmic calendar, spiritual beings… These public training courses infiltrated by biodynamics – L’Express
Quentin does not understand the criticisms against biodynamics. In 2022, the dairy farmer graduated with a professional agricultural business manager certificate (BPREA) with an organic and biodynamic orientation in Segré,…
When biodynamics invites itself… at the Ritz – L’Express
According to Romain de Courcy, head bartender at the Ritz-Bar for four years, César Ritz, the founder of the palace, had everything of a “troublemaker”. Is it to pay tribute…
Biodynamics, shamanism, ecospirituality… When ecology leads to esotericism
It starts as a simple return to earth. Tired of her city life, Camille B.* drops everything to become a seasonal worker in the wine world. Passionate about ecology, she…
Jean-Baptiste Lécaillon (Roederer): “Biodynamics is a toolbox”
L’Express: When did you start taking an interest in biodynamics? Jean-Baptiste Lecaillon : Very early. At the beginning of my career, when I was working in Tasmania (Australia), I met…
Wines: agroecology, recycled glass, biodynamics… Five eco-responsible initiatives
Carbon neutrality at Drappier With around thirty certified organic hectares in the Côte des Bar (Aube), the Drappier family has been carrying out patient work since 2003 to reduce CO2…