The logos have been printed, the velvety cream is already in the fridge and the red and white dye is ready to color the tompouces. And oh yes, baker Gerard is also looking forward to it. “Yes, that’s what you get with as many Ajax fans as colleagues. For years I was – how to say – a bit of the piss pole. Now that my club is in such a beautiful final, I can take them back a bit, right?”
Leerdam baker bakes thousands of Feyenoord tompouces: ‘Much tastier than those from Utrecht or Ajax’
