The pancreas is the secretory organ that produces the hormones necessary for the regulation of blood sugar. Pancreatic cancer is called pancreatic cancer when the cells that make up the pancreas lose their functions within normal limits and divide uncontrollably and become a tumor. Pancreatic cancer is one of the most dangerous types of cancer. To prevent this cancer, it is very important to reduce risk factors and eat right.
FACTORS INCREASING THE RISK OF PANCREAS CANCER
Factors stated to contribute to the development of this cancer include smoking, high meat in the diet, diabetes and periodontal disease, chronic pancreatitis, obesity, and a history of pancreatic cancer in first-degree relatives.
THESE FOODS HELP CELL DEATH OF PANCREATIC CANCER
Researchers in the United States found that Apigenin, a bioflavonoid found in celery, artichoke, and Mexican oregano cultivars, causes cell death in pancreatic cancer. Cucumber balm extract, known as bitter melon, may play a similar role. Researchers from the University of Illinois were looking for substances that would inhibit the growth of cell lines of aggressive variants of this cancer and support treatment with chemotherapeutic drugs. Surprisingly, they turned out to be flavonoids. They are abundant in common vegetables such as artichokes and celery, and in some herbs such as Mexican thyme.
APIGEINE STRONG ANTIOXIDANT
Apigenin itself induces cell death in two aggressive lines of human pancreatic cancer. prof. Elvira de Mejia, we get the best results when we treat tumor cells with apigenin for 24 hours and then give the chemotherapeutic drug gemcitabine for 36 hours. As he adds, the essence of apigenin therapy is that it is administered earlier, before the chemotherapeutic agent. Dr Jodee Johnson working on the Prof team. de Meji claims that apigenin is a known antioxidant and that applying it simultaneously with the chemotherapeutic cancels the effect of this drug.
EFFECTS CAN CANCEL EACH OTHER AT THE SAME TIME
This is because one of the ways chemotherapeutic drugs kill cancer cells is the pro-oxidative effect, and apigenin is an antioxidant, so their effects can cancel each other out if they occur simultaneously, he added.
BIG METAL ALSO PROVIDES BENEFITS
In studies conducted in the USA, bitter melon juice was administered to mice with pancreatic cancer. Tumors in mice without bitter melon juice continued to grow to their usual size, while tumors in mice treated with bitter melon juice decreased by 64% more! Researchers state that the dosage of bitter melon juice, which has some side effects in mice, can be easily tolerated in humans. Although it has not yet been applied in humans, it is estimated that this method will create an average 50% reduction in cancer tumors in humans.