It is in every kitchen: It clogs the veins, causes inflammation! Don’t even put it in your mouth

It is in every kitchen It clogs the veins causes

Especially in the morning, the place of butter spread on hot bread is different, but you may not want to eat it after learning about its harms. So how do we distinguish this oil?

ORGANS DO NOT OXYGEN

Atherosclerosis is caused by excessive fat accumulation in the veins. All organs in the human body need oxygen, so blood that can carry enough oxygen is needed. Atherosclerosis in any part of the body causes oxygen deficiency in the organs. Atherosclerosis can be corrected with doctor’s intervention and regular nutrition. Especially vitamin C deficiency causes damage to the vascular walls. Even if vascular occlusion, which is seen in many people in our country, is treated, it can reoccur if it is not fed properly.

WARNING FROM EXPERTS

Experts warn about the harms of butter and similar foods to the body. A blood clot resulting from injury is a crucial mechanism that can stop potentially dangerous bleeding. However, gel-like clumps that appear for no good reason can pose serious health problems. What you eat worryingly can trigger this process.

butter

ATTENTION TO NUTRITION!

You should pay attention to nutrition to minimize the risks that can cause blood clots in the body. Margarine can cause coagulation. At the same time, margarine has become even more dangerous with its trans fat content, which is the most dangerous oil in recent years.

margarine

OPENING DOORS TO DISEASES

Trans fat is a type of fat that is very harmful to health. Consumption of this type of oil in large quantities; It poses a risk for many diseases such as diabetes, high cholesterol and heart diseases.

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FOODS WITH THE MOST TRANS FAT

Commercial bakery products such as cakes, cookies, pies

frozen pizza

French fries and fried food

Non-dairy coffee creamer and margarine

trans fat

THE DAMAGES ARE SCARY!

May increase your risk of heart disease

May trigger insulin resistance and type 2 diabetes

May increase inflammation in the body in people who are overweight or obese

Trans fats can damage the inside of your blood vessels

Increases risk of coronary artery disease

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SYMPTOMS OF BLOOD COAT

difficulty breathing

general fatigue

Tenderness and pain in the legs and arms, such as chest pains

muscle weakness

Confusion caused by poor blood flow to the brain

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