Are apple seeds harmful? How true is the rumor that there is cyanide in apple seeds, which has been spreading rapidly in recent years? Apple is among the most preferred fruits because it is on the counters in all seasons and is economical. While red and yellow apples are sweet, green apples stand out with their more sour and bitter taste.
IS APPLE SEED TOXIC?
A harmful information about apple, which does not end with counting vitamins, really attracts attention. Is it a myth or a fact that the apple seed, which makes the hearer uneasy, is harmful or even deadly?
Cyanide HAZARD IN APPLE SEED!
The main source of the toxic effect in apple seeds is the amygdalin molecule. The danger of amygdalin arises when it mixes with digestive enzymes after eating a substance containing it.
After amygdalin takes its place in our stomach, it causes cyanide release with the effect it creates.
Although apple seeds are not harmful in themselves, they can turn into hydrogen cyanide when chewed or damaged.
For acute cyanide poisoning to occur, you would need to eat between 83 and 500 apple seeds. If you do not have an addiction to eating apple seeds, there is nothing to be afraid of.