If you have pain after eating…

If you have pain after eating

The gallbladder is the pear-shaped organ located on the right side of the abdomen. Genetics, malnutrition, sedentary life are among the reasons for the formation of gallstones. Pain in the upper right side of the abdomen after meals is among the symptoms of gallstones. Waiting for the pain caused by gallstones to pass causes serious problems. If you have pain after eating, you should definitely see your doctor.

EFFECTIVE IN THE FORMATION OF OBESITY GALLESTONES

Assoc. Dr. Fatma Ümit Malya gave information about gallstones. Malya said, “Gallstones occur due to genetics, lifestyle and diet. At the beginning of the changeable factors are lifestyle and eating habits. In studies, we see that 25 percent of gallstones are formed, especially in the presence of obesity. This is a very high rate. It means that about one in four people have gallstones. Our bile consists of water, bile acids and cholesterol, that is, fat. If the oil rate increases, our bile loses its fluidity. Just as the amount of soluble sugar in tea is not infinite, our gallbladder cannot keep the excess fat in liquid form and these fats become petrified.

STONES CAN CAUSE JANUARY AND INFLAMMATION OF THE PANCREAS

Stating that early diagnosis is important in gallstones, Malya said, “Waiting for the abdominal pain to go away can cause serious problems as well as the progression of the disease. If these stones fall into the main bile duct, it can cause jaundice and pancreatic inflammation.

PAIN STARTS LIGHT FIRST

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Commenting on the subject, Assoc. Dr. Fatma Ümit Malya said, “The gallbladder is like a pear that stores bile, attached to a tree like a tree, with a small stalk. When stones form inside, if these stones block the stem part, the gallbladder cannot empty the bile and it swells and becomes inflamed. Later, if these stones fall into the main bile duct, it can cause jaundice and pancreatic inflammation. The first finding for all these is pain in the upper right region of the abdomen, especially after meals. These start out light at first. Later, more serious inflammatory conditions may develop. For this reason, after the pain first started, this gallbladder is considered to have become sick and surgery is recommended.” made evaluations.

WRONG NUTRITION IS ONE OF THE MOST IMPORTANT FACTORS IN THE FORMATION OF GALLESTONE

Mentioning the obesity that causes gallstones and the wrong diet that causes overweight, Malya said, “High-calorie diet, fried and pastries, sugary foods, high-fat wrongly cooked meats (fried, doner kebab, stews) and not consuming ready-packaged foods too much. stated it should.

MEDITERRANEAN TYPE MUST BE FEED TO PREVENT STONE FORMATION

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Explaining the Mediterranean type of nutrition, which plays a major role in protecting our health by preventing many ailments, Malya said, “It is different from other diets and nutrition types in that it is a type of nutrition based on the consumption of healthy fats. Preferring vegetable oils, especially olive oil, and consuming meat in the form of grills have a positive effect on our health. In addition, green leafy vegetables, low-sugar fruit, nuts, legumes and most importantly fish. We especially recommend this diet to our patients to reduce the risk of gallbladder diseases. In addition, tea, coffee and chocolate can have a beneficial effect when consumed in limited amounts, but not excessively. But most of everything is harm, less decision logic will protect your health in this regard as well.” gave his advice.

WALK TO THE PLACES YOU’RE GOING

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Along with proper nutrition, proper exercise is also very important. Malya said, “We will increase our physical activity and consume at least two and a half liters of water a day. Even if we cannot do any sports, using the stairs instead of the elevator, walking to the places we will go, at least getting off one stop early on the way home and walking will contribute. With the increase in our physical activity, our metabolism will accelerate, and this will allow us to easily overcome even the small getaways we make in between.” said

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