Laurent Duc, the president of the national branch “Hospitality” of the Union des métiers des industries de l’hôtellerie, the first employers’ union in the CHRD sector (cafés-hotels-restaurants-discotheques), and owner of a hotel in Villeurbanne, is RFI’s morning guest. He returns to the difficulties experienced by the hotel sector since the beginning of the summer in France.
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Hospitality: “Wages are not the number one point, it is a question of supply and demand”
