He eats the eggs of the killer snails: “Like an aperitif”

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When the cultivation inspiration Johannes Wätterbäck found a bunch of eggs from killer snails under a potato bucket, he wanted to try something new. From the 19 grams of eggs he found, he made killer snail roe. – I have treated them with salt water and then I usually squeeze a little lemon over and add a little absinthe too so it becomes like a modern tequila race, a little like an aperitif you could say, says Johannes in Efter fem. Watch the clip in the player above.

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