Food, ENEA at the FAO “Science and Innovation Forum”.

Industry impact on local water resources new methodology from ENEA

(Finance) – AENEAS participate in Science and Innovation Forum 2023, organized by FAO at its headquarters in Rome and scheduled from Monday 16 to Friday 20 October as part of the World Food Forum. The inaugural session will be attended by researcher Luigi Ponti from the ENEA Laboratory of Sustainability, Quality and Safety of Agri-Food Production at 4pm, with a talk entitled: MED-GOLD Climate Services in Agriculture: Making Climate Predictions Easily Accessible.

In the’exhibition area ENEA researcher Luigi D’Aquino and the FOS group will be present with the Microcosm to grow plants under biotic and abiotic conditioning, monitored through sensors. This participation falls within the scope of the Memorandum of Understanding between ENEA, FAO, CNR, CREA and ISPRA.

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