Many foods must be refrigerated to keep them fresh. But this is not true for some foods. Experts warned citizens by counting foods that should not be stored in the refrigerator.
Experts, who stated that potatoes exposed to high temperatures deteriorated, also touched on tomatoes, onions, garlic and bread.
CAUSES TO ROOT INTO!
Tomatoes lose their antioxidant properties by staying in the refrigerator. The rapid crumpling of the thin membrane in its outer layer causes it to rot inward.
Bread should not be stored in the refrigerator. This causes it to go stale faster.
IT CAN EVEN CAUSE DEATH!
Stating that onions and garlic should not come into contact with the cold, experts emphasized that health problems can lead to death.
