Culinary diplomacy or gastro diplomacy at the National Assembly

Culinary diplomacy or gastro diplomacy at the National Assembly

Two deputies have just been appointed to the National Assembly to work on the food issue at the international level. The lawyer Eléonore Caroit, deputy for the 2nd constituency of French people living abroad (Latin America and the Caribbean) is one of these elected officials. As co-rapporteur of this mission, she wishes to emphasize the use of food in international relations, and in particular on culinary diplomacy. Explanations.

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