Like every year, the largest farm in France is in Paris… until March 5, 2023, it’s the International Agricultural Show. If the consequences of the war in Ukraine are in everyone’s mind, it is the lack of water in the middle of winter that worries the French, including many farmers. Drought, late frost, early heat wave, hail: farmers are exposed to increasingly intense climatic pressures. How can French agriculture adapt to climate change?
To discuss it :
Olivier Dauger, climate and energy referent at the National Federation of Farmers’ Unions (FNSEA)
Mathieu Courgeau, breeder of dairy cows in the Vendée. President of the platform for another CAP, which has now become the Feed Collective
Sami Bouafa, specialist in irrigation and agriculture at the National Research Institute for Agriculture, Food and the Environment. INRAE.