In the video, chef Mattias Larsson shows how to do with the cheese to get the best results.Dressing 1 dl sour cream 1 dl mayonnaise 0.5 dl boston cucumber 3 tablespoons chili sauce 1 pinch of flake salt black pepper Hamburger 600 g ground beef 1 teaspoon salt 0.5 teaspoon black pepper oil, for grilling or frying For serving 4 hamburger buns 8 lettuce leaves 4 slices of cheese 1 beef tomato, sliced 2 pickled cucumbers, sliced 1 onion, red, sliced mustard ketchup Accessories sliced potatoes
Hamburgers are easy and good to put on the grill. Here, the burgers are served with all the classic accessories such as salad, onion, cheese, ketchup and pickled cucumber.
Hamburger
30 min
1 serving2 servings3 servings4 servings5 servings6 servings8 servings10 servings12 servings12 servings
Nordin, Martin
Green burgers
139.00 kr
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