Anemia symptoms, causes and treatment: What is good for anemia, how does it pass?

In the treatment of anemia, methods such as regulation of diet, iron, vitamin B12 or folic acid supplementation, and drug therapy can be used. To maintain a healthy life and reduce the risk of anemia, it is important to pay attention to lifestyle factors such as a balanced and nutritious diet, regular exercise, adequate sleep and stress management. It is important to learn the correct diagnosis and treatment methods by applying to a health professional who is an expert in anemia.

What causes anemia?

Anemia can occur due to many different factors. The most obvious cause of anemia is iron deficiency. Iron deficiency is the most common cause of anemia. Iron is necessary for the production and normal function of red blood cells in the body. Iron deficiency can occur as a result of insufficient iron intake, problems in iron absorption, pregnancy or excessive blood loss. Causes of anemia:

  • Vitamin B12 deficiency: Vitamin B12 is necessary for the production of red blood cells. Vitamin B12 deficiency can often occur due to inadequate consumption of animal foods or problems with vitamin B12 absorption.
  • Folic acid deficiency: Folic acid is an important vitamin for the production of red blood cells. Folic acid deficiency can occur due to low folic acid intake, malabsorption or certain health problems.
  • Chronic diseases: Some chronic diseases can cause anemia in the body. For example, diseases such as kidney disease, cancer, rheumatoid arthritis can be associated with anemia.
  • blood loss: Excessive blood loss leads to rapid loss of blood cells in the body and can cause anemia. Conditions such as trauma, stomach or intestinal bleeding, heavy menstrual bleeding can lead to blood loss.
  • Genetic factors: Some hereditary anemias occur due to innate genetic factors. These include conditions such as sickle cell anemia and thalassemia.

The cause, symptoms and severity of anemia can vary from individual to individual. People suffering from anemia should consult a doctor and seek support to determine the underlying cause and initiate appropriate treatment.

Anemia can lead to low energy due to the lack of red blood cells that carry enough oxygen throughout the body. Symptoms of anemia can progress as follows:

  • Pale skin: In anemia, the skin color may turn pale. A marked pallor can be observed, especially on the face and nails.
  • Shortness of breath: Anemia can cause a feeling of shortness of breath due to the body’s inability to meet its oxygen needs. Even light physical activities can become demanding.
  • Dizziness and drowsiness: In anemia, because not enough oxygen is transported to the brain, dizziness, drowsiness and focusing problems can be experienced.
  • Acceleration in heartbeat: The body can speed up the heartbeat to compensate for the lack of oxygen.
  • Swelling of the mouth and tongue: In anemia, the tongue and oral tissues may swell and show discoloration.
  • Headache: Headaches can be seen frequently in anemia because the brain does not receive enough oxygen.
  • Concentration difficulty: Anemia can cause problems with focus and concentration when not enough oxygen is getting to the brain.

These symptoms are common signs of anemia, but they can manifest differently in each individual. It is important to consult a healthcare professional if anemia is suspected.

What are the symptoms of extreme anemia?

Extreme anemia is a condition in which the level of hemoglobin in the body is too low. The symptoms that occur in this case are usually factors such as severe weakness, feeling tired, pale skin and mucous membranes, shortness of breath, palpitations and rapid heartbeat, dizziness and fainting, loss of appetite and weight loss, headache. Extreme anemia indicates that enough oxygen cannot be transported throughout the body and is therefore a serious condition. It is important to consult a doctor when extreme signs of anemia are noticed because the underlying cause must be determined and appropriate treatment initiated.

What causes anemia?

Anemia results from a decrease in the number or function of red blood cells in the body. Anemia can cause many adverse effects. Here are some of the potential consequences of anemia:

  • Fatigue and weakness: Anemia reduces the oxygen carrying capacity of the body. This can lead to a drop in energy levels and a general feeling of fatigue.
  • Pale skin and mucous membranes: Anemia, skin and mucous membranes may be pale and white due to lack of oxygen.
  • Shortness of breath: Shortness of breath can occur, especially during physical activities, as the reduced red blood cells cannot carry enough oxygen to the body.
  • Dizziness and headache: Anemia can cause symptoms such as dizziness and headaches when not enough oxygen is supplied to the brain.
  • Weakened immune system: Anemia can lead to a weakened immune system and make you vulnerable to infections.
  • Heart problems: Anemia may require more work for the heart because the body’s capacity to carry enough oxygen is reduced. This can cause heart rhythm disturbances, heart failure, and other heart problems.
  • Development and growth problems: Anemia can lead to development and growth problems in children. Iron deficiency anemia, in particular, can have adverse effects on mental and physical development in children.

Anemia symptoms and effects can vary from person to person. In severe or long-term anemia, it is important to determine the underlying cause and apply appropriate treatment methods. Therefore, it is important for people experiencing symptoms of anemia to consult a doctor and seek appropriate treatment.

What is good for anemia?

There are some methods and foods that can be effective in the treatment of anemia. The first thing that is good for anemia is to change the diet and make it healthier. Things that are good for anemia:

  • Diet: A healthy diet is important in the fight against anemia. It is important to consume foods rich in iron, folic acid, vitamin B12 and vitamin C. Spinach, red meat, chicken, fish, eggs, legumes, dark green leafy vegetables, dried fruits and citrus fruits are among these foods.
  • Iron supplements: In the case of iron deficiency anemia, it is important to take iron supplements as prescribed by your doctor. However, you should consult your doctor before taking iron supplements.
  • Folic acid supplements: In the case of folic acid deficiency anemia, it is important to regularly take the folic acid supplements recommended by your doctor.
  • C vitamin: Vitamin C increases the absorption of iron. Therefore, it may be beneficial to consume foods rich in vitamin C (oranges, tangerines, lemons, tomatoes, peppers, etc.).
  • Hydration: Drinking enough water helps regulate blood volume and circulation. This helps transport oxygen and nutrients throughout the body.
  • Rest: Fatigue is a common symptom with anemia. Adequate sleep and rest help replenish energy levels.
  • Treatment of the underlying cause: If the cause of anemia is another health problem, it is important to treat that problem. For example, if there is blood loss, the source of bleeding may need to be found and treated.

How is anemia treated?

Anemia treatment can be applied with different methods depending on the determination of the underlying cause. The treatment plan is determined individually and may vary according to the condition of the person. “How does anemia pass?” The first answer to the question is to change the diet and take the necessary supplements. It is important to consume foods rich in iron, folic acid, vitamin B12 and vitamin C. Red meat, chicken, fish, eggs, legumes, green leafy vegetables, dried fruits and citrus fruits are among these foods. You can fight anemia by increasing these foods in your diet.

In the case of iron deficiency anemia, you may need to regularly use the iron supplements recommended by your doctor. Iron supplements help relieve anemia by increasing iron levels. However, the dosage and duration of iron supplements should be determined by your doctor. In case of deficiency, folic acid and vitamin B12 supplements can be used. These supplements help treat anemia by providing the vitamins the body needs. However, you should consult your doctor before using vitamin supplements.

In severe anemia, a blood transfusion may be required. A blood transfusion helps to quickly solve the problem of anemia by taking the person’s blood from a healthy donor. This method is usually used in emergencies or when other treatment methods are insufficient. If the main cause of anemia is another health problem, it is important to treat that problem first. For example, if there is blood loss, the source of bleeding may need to be identified and treated.

Anemia treatment is carried out within an individually determined plan. It is important to follow your doctor’s recommendations, follow regular checkups and maintain a healthy lifestyle during the treatment process. If you suffer from or have been diagnosed with anemia, it is important to consult a doctor and seek appropriate treatment.

What foods are good for anemia?

In order to combat the problem of anemia, it may be beneficial to follow a diet that includes the following foods. Foods that are good for anemia:

  • Iron-rich foods: Meat products such as red meat, chicken, turkey, and fish are rich sources of iron. In addition, legumes, tofu, spinach, chard, green leafy vegetables such as black cabbage, sesame, pumpkin seeds, dried fruits (dried apricots, dried figs, raisins) are other foods containing iron.
  • Foods containing folic acid: Green leafy vegetables (spinach, arugula, chard), broccoli, brussels sprouts, peas, chickpeas, lentils, whole grains are foods rich in folic acid.
  • Foods containing vitamin B12: Animal sources, especially beef, liver, chicken, dairy products, eggs are rich in vitamin B12. From plant sources, tempeh, seaweed and some grains contain vitamin B12.
  • Foods containing vitamin C: Vitamin C increases the absorption of iron. Foods such as citrus fruits (oranges, tangerines, grapefruit), kiwi, strawberries, papaya, broccoli, green peppers, tomatoes, parsley, and spinach are rich sources of vitamin C.
  • Foods containing copper: Copper increases the absorption of iron by the body. Seafood, nuts (almonds, hazelnuts, walnuts), cereals, chocolate and mushrooms are among the foods containing copper.
  • Foods containing vitamin A: Orange and green leafy vegetables such as carrots, sweet potatoes, zucchini, spinach, broccoli, and red peppers are rich in vitamin A.

Diversifying your diet to include these foods can help support the problem of anemia. However, if you have anemia or have been diagnosed with anemia, it is important to consult a doctor and provide appropriate treatment and follow-up.

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