The Airfryer is a new kitchen machine that has taken over the kitchens in Swedish homes. It is a convection oven that can cook pretty much anything that a regular oven can. But it can also fry things, just like a deep fryer without oil.
Today, there are even special cookbooks with recipes specially designed for dishes that you cook in your air fryer. Namely, you can cook french fries, chicken, fish sticks, vegetables and cakes in your air fryer.
Quick dishes to cook in your air fryer
News24 have previously written about unexpected food that is excellent for cooking in an air fryer. Including baked porridge and popcorn.
But whoever has an airfryer cannot be careful enough. There is a risk that your air fryer will catch fire.
READ MORE: You should absolutely NOT cook this in your air fryer
Your airfryer may catch fire
Chloe Billins has gone out on Tiktok and warned everyone with an airfryer for airfryer paper. On Tiktok, she talks about when she was going to cook chicken in her air fryer and put it at one end of the air fryer paper.
Then the other side must have been blown up by the fan and caught fire inside the air fryer. The video has been widely shared and has over 20,000 likes, and in the comments many people say that they have been involved in similar events with their air fryers.
Do you have to use paper in an air fryer?
You must not have paper in an air fryer. But many people usually have a paper in their air fryer to facilitate cleaning at the bottom of the box and to catch grease and crumbs.
But to avoid a fire in your airfryer, you should instead use rubber cases or silicone mats, to reduce the risk of fire and at the same time keep the airfryer clean.
READ MORE: 5 dishes to cook in your waffle iron – faster, easier
Photo: Stella Pictures Can you use a baking dish in an air fryer?
Yes, as long as your mold is oven safe, you can put it in the airfyer regardless of whether it is made of glass, ceramic, metal or silicone.
How to use airfryer paper
Anyone who still uses paper in their air fryer should distribute the food evenly so that the paper cannot blow up and not use too high temperatures.
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