EVOLIO Expo, olive oil exports soar to 1.9 billion from January to July (+61% in value)

EVOLIO Expo olive oil exports soar to 19 billion from

(Finance) – Our country confirms itself as one of the main exporters of olive oilimmediately after the Spain. According to Ismea calculations based on Istat data, in the first seven months of 2024, theItalian export it grew by 7% in volume and 61% in value, exceeding 1.9 billion euros. For Italian olive growing companies, in fact, the channel abroad represents an important outlet, and it is essential to foster opportunities for exchange with the main importing and consuming countries of olive oil such as the United States, the first Italian customer with 29% of volumes and 31% of revenues.

This is one of the objectives of EVOLIO Expothe new international B2B fair organized by Senaf and supported by the Department of Agriculture, Rural and Environmental Development of the Puglia Region, by Pugliapromozione (Regional Tourism Agency) and by the National Association of Cities of OIio, which will be held from 30 January to 1 February 2025 at the Fiera del Levante.

In particular, the presence during the three days of specialized operators, such as the import/export managers of distribution and representation companies, is a great opportunity to showcase the excellence of our producers. THE’Italyin fact, can count on a very high quality level of olive oil and stands out for the variety of oil olives (over 500 genotypes) and for the number of denomination extra virgin oils (42 PDO and 8 PGI).

Therefore consolidating its role as a B2B fair, EVOLIO Expo offers to producers olive trees the opportunity to present its unique offer – built on tradition, quality and territorial identity – to the main outlet markets, strengthening relationships and opening up new business opportunities.

Furthermore, the fair facilitates strategic connections not only between producers and buyers, but also with a broad network of key industry professionals. Among these, the purchasing and product managers of the large-scale retail trade, the managers of the Ho.Re.Ca. world, the out-of-home professionals, such as chefs and dining room staff, who use and promote EVO oil, and many others.

EVOLIO Expo will also offer moments of in-depth analysis aimed at professionals in the sector through conferences, training courses, panel tests, talks on oil tourism and demonstration areas involving associations, institutions, exhibitors and visitors.

“EVOLIO Expo was born with the aim of supporting and enhancing the Italian olive sector – he states Gaetano BlendPresident of Nuova Fiera del Levante – The event will be a strategic platform to encourage dialogue between producers, Italian and international buyers and institutions, creating new opportunities for collaboration and development. Our aim is to support Italian companies so that they can compete better on the global market, enhancing the excellence of our oil and strengthening Italy’s image as a leader in the sector”.

“In recent months, Italy has confirmed its strategic role on the international scene, with exports exceeding 1.9 billion euros – declares Ivo NardellaPresident of Gruppo Tecniche Nuove and Senaf – The Italian olive production fabric is made up of many excellent products that must be valorised on global markets, and it is necessary to promote a culture on a product that is not just a food, but a sign of history, identity and symbol of Made in Italy. Excellence, culture, the Mediterranean and quality: this is what identifies EVOLIO Expo and the entire Italian olive supply chain”.

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