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According to the government website Rappel Conso, seafood tabbouleh is the subject of a product recall. The reason: he would be infected with listeria. For your health, it is strongly recommended that you no longer consume them! Explanations.
Be careful if you have recently purchased seafood tabbouleh anywhere in France. The agent responsible for listeriosis (Listeria monocytogenes) was detected in this product. Doctissimo takes stock of the batches concerned and the procedure to follow.
Seafood tabbouleh: which batches are in question?
Here is the important information to know about this seafood tabbouleh marketed without a brand and distributed via 2 kilo trays (therefore rather on demand), marketed from 04/08/20230 to 08/08/2023:
- Lot 23216 Use-by date: 03/10/2023
- Marketing date: 04/08/2023
- End of marketing date: 08/08/2023
- Health mark: FR 29.024.500 CE
- Geographical sales area: entire France
- Distributors: Top Atlantique
Listeria: what is the procedure to follow?
If you purchased this product, the government Rappel Conso website recommends not consuming it. You can destroy it or return the product to your point of sale. You will then be offered a refund as compensation.
Furthermore, if you have consumed it and symptoms appear (fever, body aches, headache), it is strongly recommended to consult your doctor, informing him of this consumption, without delay. As the Rappel Conso site reminds us, “Listeriosis is a disease that can be serious”. Hence the importance of consulting a health professional. The incubation period for listeriosis can be up to eight weeks.
As for pregnant women, they must be particularly vigilant. Serious forms with neurological complications and maternal or fetal damage can occur. Immunocompromised people and the elderly should also be alert to the symptoms of a listeria infection.
For any requests for additional information, you can contact this number: 0298931919