The Swedish Food Agency warns of chicken contagion SVT News

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Several flocks of chickens have been infected with the bacterium campylobacter, which can infect people who eat chicken meat. The Swedish Food Agency therefore issues advice on how to cook your chicken.

The Swedish Food Agency recommends washing your hands carefully before starting to cook and immediately after handling raw chicken.

You should also wash utensils such as knives and cutting boards before and after they come into contact with the chicken.

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