To fight against food waste, keep fruits and vegetables fresh longer, prevent fruits from rotting or turning black and above all preserve as much of their flavor as possible, we reveal a few simple things to do when you get home from shopping.
Keep vegetables that give off an odor separate
The smell of some vegetables can alter the flavor of others if you store them together. Cabbages, leeks and onions give off a strong scent that can alter the taste of more fragile fruits or vegetables. It’s never pleasant to eat a fruit with an aftertaste of onion! Simply store these foods separately to avoid this small inconvenience.